Our Food Hygiene Level 2 online course delivers a widespread consideration of the key ethics required to confirm safe and hygienic food handling. Designed to support caterers, chefs, hospitality professionals and all food handlers, this IOSH-approved course focuses on protecting best contemplation and full agreement with current United Kingdom legislation. Learners will gain in-depth knowledge of food hygiene regulations, how to identify and manage food safety risk and techniques to impede foodborne illness such as food poisoning. The course also highlights the consideration of personal health, workplace purity, appropriate food storage process, temperature monitoring and how to minimise the danger of cross-pollution. As a trusted online training provider, we also offer a complete Food Hygiene Training Course Bundle, ideal for those comprehensive a more extensive learning experience across multiple areas of food safety.
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Health & Safety
20 Language
1 hour, 24 minutes
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LEARNING OUTCOMES

  • Discover how to introduce Food Safety Management Systems to operations
  • Understand how to prevent food contamination and associated illnesses
  • Know all the different types of contamination that can affect any foodstuff
  • Learn how to dispose of food waste safely and avoid cross-contamination
  • Explore the best way to perform pest management and keep food safe
  • Gain an acute awareness of the importance of personal hygiene

Course contents

Translations

Certificate

Reviews

Legislation & benefits

FAQs and Resources

COVERED IN THIS COURSE

Course contents

Module: 01

Introduction to Food Safety

Module: 02

Food Safety Management Systems (FSMS) and HACCP

Module: 03

Food Poisoning and other illnesses

Module: 04

Contamination

Module: 05

Waste Disposal, Cleaning and Disinfection

Module: 06

Pest Management

Module: 07

Personal Hygiene

Overview

 

If you have a regular and prominent role in food catering, manufacturing, prepping, or selling, you must know how to cook and handle food according to health and safety regulations. This Food Hygiene Level 2 Training course is designed to present the standards needed to be observed by professionals who work with edible products on a daily basis. The interactive lessons deliver keynotes about food safety issues that all catering staff must be aware of to ensure the well-being of customers, colleagues, and the community.              


This essential Food Hygiene package focuses not only on the vital aspects of food handling but also provides guidance for pest management and creating effective Food Safety Management Systems (FSMS) in the workplace. From understanding the principles of Hazard Analysis and Critical Control Points (HACCP) to explaining ways of removing vermin and insects, all of the best professional strategies in catering are presented here. Our course also covers the responsibilities that other food-handling roles entail, such as those who are healthcare workers and childminders. This is an excellent learning package for anyone expecting to work with food and feed their customers.

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The importance of Food Hygiene Level 2 Training

It’s essential to comply with legal needs and recognise the valuable convenience this training can bring to your organisation and work-force. It promotes a safer, more informed working environment while helping you meet your legal responsibilities effectively.
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Food Hygiene Level 2 Training Training certificate

Assessment & Certification

Each of our courses finishes with a multiple-choice quiz to assess your understanding of key concepts.

This Food Hygiene Level 2 Training course conveniently wraps up with a 20-question multiple-choice quiz and an instantly downloadable certificate. Additionally, brief in-course questionnaires guide participants through each section of the training, reinforcing knowledge and ensuring maximum, continuous engagement and retention throughout from start to finish. Printable user certificates, along with training progress, results, assessments, are stored centrally in your LMS (Learning Management System) and can be accessed at any time to reprint certificates, review and adjust pass marks, and serve as proof of your organisation’s commitment to ongoing legal compliance.

What does my certificate include?

The Food Hygiene Level 2 Training certificate clearly displays your full name, company name (if applicable), the course title, pass rate percentage, date of completion, its expiration date, and distinctive certification stamps or official approval seals from recognised authorities.

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I can't thank enough for the incredible courses they offer. I completed the 'Web Development Fundamentals' course, and it not only gave me the skills.

I can't thank enough for the incredible courses they offer. I completed the 'Web Development Fundamentals' course, and it not only gave me the skills.

I can't thank enough for the incredible courses they offer. I completed the 'Web Development Fundamentals' course, and it not only gave me the skills.

I can't thank enough for the incredible courses they offer. I completed the 'Web Development Fundamentals' course, and it not only gave me the skills.

Why Is This Training important?

Compliance

Understanding and obedience with food health law is not just proper practice-it’s a legal necessity. Our Food Hygiene Level 2 course helps confirm that you and your team meet the standards set out in United Kingdom legislation and Feel how these laws impact your daily work.

Under the Food Hygiene law 2006, all food businesses are lawfully obligated to sustain high value of cleanness and security. This comprises everything from the situation of the premises and equipment used to the hygiene practices and training of staff.

An extensive and unified way is indispensable to protect food security at every stage from primary production to market distribution or export. It is the responsibility of every food business operator within the supply chain to continue high value and ensure that food safety is never compromised.

Regulation (EC) no 852/2004, Chapter I, Section 8

Frequently asked questions

What are the benefits of eLearning courses for business?

E-learning courses are essential for businesses because they allow workers and management to improve their knowledge and become more skilled and sought-after employees. With the right eLearning courses, your team can improve skills in areas such as food hygiene, health and safety, a range of soft skills, and many more essential workplace competencies.

Which eLearning courses are right for my business?

E-learning courses are essential for businesses because they allow workers and management to improve their knowledge and become more skilled and sought-after employees. With the right eLearning courses, your team can improve skills in areas such as food hygiene, health and safety, a range of soft skills, and many more essential workplace competencies.

How much do your courses cost?

E-learning courses are essential for businesses because they allow workers and management to improve their knowledge and become more skilled and sought-after employees. With the right eLearning courses, your team can improve skills in areas such as food hygiene, health and safety, a range of soft skills, and many more essential workplace competencies.

Why choose Training360 as your workplace training provider?

E-learning courses are essential for businesses because they allow workers and management to improve their knowledge and become more skilled and sought-after employees. With the right eLearning courses, your team can improve skills in areas such as food hygiene, health and safety, a range of soft skills, and many more essential workplace competencies.

How long do eLearning courses take to complete?

E-learning courses are essential for businesses because they allow workers and management to improve their knowledge and become more skilled and sought-after employees. With the right eLearning courses, your team can improve skills in areas such as food hygiene, health and safety, a range of soft skills, and many more essential workplace competencies.
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